I sometimes do too much volunteering and overextend myself but one way or another something good always comes out of it. This recipe that came out of the last cooking demo I did and is really good. The theme for … Continue reading
Category Archives: Side Dishes
Oh the Thanksgiving posts abound, but people are asking me for help with doing a first and or easy Thanksgiving. Friends that haven’t done it before and are a bit nervous in the kitchen. Does that sound like you too? … Continue reading
I am always looking for delicious and non-fattening dishes to keep in the refrigerator when I want a nosh. Since my cucumber vines are producing an abundant amount of cucumbers, I decided to make Julia Child’s cucumber soup and this … Continue reading
Well, someone shared a kick starter project about making potato salad for the first time so being this uber helpful person (which somehow gets me into trouble), I thought I should do a post on Potato Salad and save everyone … Continue reading
I think I do grilled veggies more than anything else in the summer. Asparagus to zucchini winds up sizzling on there. You don’t need special grill pans to do it and the veggie pieces don’t have to fall through the … Continue reading
Brei, the Yiddish word for fried matzo, is a traditional Passover breakfast dish that, with the addition of wild mushrooms and caramelized onions transforms into the savory brunch dish, Mushroom Brei. It can easily become a dinner side dish, a … Continue reading
This vegetable dish gets its name from the earthware cooking vessel it is cooked in that looks like a deep gratin pan. It is a delicious thing to do with the overabundance of vegetables that can happen in your garden. … Continue reading