Getting hard cooked eggs right can sometimes be challenging. Those dark rings around the yolk when you hard boil an egg are yucky and they don’t peel easily. They are the result of a chemical reaction between the iron in … Continue reading
Tag Archives: eggs
One of the readers of my Facebook page, Marlene, asked if I could work out a recipe for her. She’d love an egg custard/oatmeal recipe she could make on a Sunday and eat every morning during the week. After a little … Continue reading