Pasta with Mushrooms and Pea Shoots

I started a Facebook page to go with my website a couple weeks ago called Creative Tips & Techniques to make Everything Delicious. Since then I have changed the name of the website, but feel they are close enough. Well, I digress. … Continue reading

Blazing Crab Cakes and Tartar Sauce

I love crab cakes, but am usually disappointed when I order them out.  I like jumbo lumps of crab meat held together with a light but flavorful binder and a crisp crust and who doesn’t?  I am really annoying this … Continue reading

Moroccan Spice House Cornish Hens

The 2 spice blends in this recipe are combined to imitate a popular Moroccan spice blend called Ras el Hanout which translates from the Arabic as top of the shop. That means top shelf. This is another favorite Passover recipe … Continue reading